English Cake Experience the delicious sweetness of our English Cake. Moist, fluffy, and perfect for any occasion. Prep Time 10 minutes Cook Time 45 minutes Serving size 6 persons Calories 80 per portion Ingredients Light Butter 125 gTruvia Sweet Complete Granulated All-Purpose Sweetener 125 gEggs 3 pcVanilla essence1 tspMilk powder20 gFlour 125 gBaking powder1 tsp Directions Combine the butter and Truvia Sweet Complete Granulated All-Purpose Sweetener in a blenderBeat the mixture well, gradually incorporating the eggs. Then, add the vanilla.Next, blend in the flour and milk along with the baking powder.Once the batter is thoroughly combined, pour it into a greased mold and bake in the oven at 180°C for 45 minutes. Nutrition Per Serving Calories 80 per portion
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