Truvia Middle Eastern Syrup

Truvia

Prep Time

10 minutes

Cook Time

7 minutes

Serving size

8 persons

Calories

N/A

1¼ cups ( 200 g) Truvia Sweet Complete Granulated All-Purpose Sweetener

Or 1¼ cups ( 200 g) Truvia Original Calorie-Free Sweetener Spoonable Jar
1 Tbs ( 25 g) Light Butter
• ¼ Tsp (1 g) Xanthan Gum
1 cup (200 ml) Water
3 Tsp (7 g) Blossom Water
2 Tbs (6 ml) Lemon Juice

1.
Add water and xanthan gum to a saucepan, mix thoroughly, place on fire and bring to a boil.
2.
When it boils, add Truvia Sweet Complete Granulated All-Purpose Sweetener and lemon juice.
3.
Remove from stove, add butter and rose water

Truvia Sweet Complete® Granulated All-Purpose Sweetener contains chicory root fiber. This recipe has 7.14 grams of dietary fiber per serving.

Truvia Middle Eastern Syrup

Prep Time: 10 minutes
Cook Time: 7 minutes
Serving size: 8 persons

1¼ cups ( 200 g) Truvia Sweet Complete Granulated All-Purpose Sweetener

Or 1¼ cups ( 200 g) Truvia Original Calorie-Free Sweetener Spoonable Jar
1 Tbs ( 25 g) Light Butter
• ¼ Tsp (1 g) Xanthan Gum
1 cup (200 ml) Water
3 Tsp (7 g) Blossom Water
2 Tbs (6 ml) Lemon Juice

1.
Add water and xanthan gum to a saucepan, mix thoroughly, place on fire and bring to a boil.
2.
When it boils, add Truvia Sweet Complete Granulated All-Purpose Sweetener and lemon juice.
3.
Remove from stove, add butter and rose water