Blended Iced Coffee Recipe A frosty coffee drink you don’t have to wait in line to enjoy. Blends up icy-smooth in just minutes. Makes 5 servings. Serving size 1 cup Calories 10 Calories Ingredients 8 oz. (227 g) cold water2 tsp (10 mL) instant coffee1⁄2 cup (125 mL) skim milk1⁄2 tsp (2.5 mL) vanilla extract1 Tbsp (15 mL) + 2 tsp (10 mL) Truvia Original Calorie-Free Sweetener Spoonable**2 1⁄2 (625 mL) cups ice** or 6 packets Truvia Original Calorie-Free Sweetener Packets Directions Stir instant coffee into water.Add coffee and remaining ingredients to blender.Mix on high speed for about 15-30 seconds until combined.Serve immediately.Replace water and instant coffee with 8 oz. of your favorite brewed coffee.Garnish with a dollop of whipped cream.Top with chocolate syrup or dust with cocoa powder.Add 2 scoops vanilla ice cream. Nutrition Per Serving Calories 10 Calories
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